Contratto, Bitter


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Contratto Bitter is distinctly bitter, acquiring this character from gentian root, cinchona bark, wormwood, and angelica root. Supporting flavors of ginger, elderflower, hibiscus, rhubarb, orange peel, herbs, and spices give Contratto Bitter a wildly comp

These days, many cocktail lovers have tried Aperol and Campari. But there’s a whole world of other bitter, red Italian liqueurs out there. Our newest aperitivo crush? Contratto Bitter.

Campari fans will appreciate its complex array of botanicals; Aperol fans will like that it’s less aggressively bitter. And anyone who loves good drinks will appreciate that it’s rich and weighty, made from a grape brandy base. Just add soda and you’ve already got a complex drink, but try it in one of these three cocktails for maximum effect.

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