Aromas: Dark fruit, freshly ground spices, and fresh herbs.
Taste: Rich & bold bodied, tons of wild blackberries, herbs, peppercorn, and a touch of vanilla.
Food pairings: Smoked meat galore! This wine is perfect for dry rubbed ribs, brisket, tri tip. Also amazing with hearty braised meat like short rib and oxtail.
Additional notes:
Aromas: Dark fruit, freshly ground spices, and fresh herbs.
Taste: Rich & bold bodied, tons of wild blackberries, herbs, peppercorn, and a touch of vanilla.
Food pairings: Smoked meat galore! This wine is perfect for dry rubbed ribs, brisket, tri tip. Also amazing with hearty braised meat like short rib and oxtail.
Additional notes: Sure the label in-and-of-itself sells this bottle, but the juice inside of the bottle delivers! This is serious wine, produced by a younger 7th generation winemaker, in a playful fashion. Although this wine label SCREAMS fun, it is a wine composed of 100% Syrah that says "let's get down to brass tax."
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