Aroma: Zesty apples and yeasty citrus.
Taste: Light/medium in body, it is dry with flavors of apples, lemons, flinty earth and bread dough. Well balanced, this sparkling wine offers a clean and refreshing finish.
Food pairing: Soft, Brie-style cheeses, buttercream sauce or even buttered popcorn. Shrimp and shellfish, oysters, smoked salmon. Stuffed mushrooms, egg dishes. Foie gras!
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